The Culture and Recipes of India

Let's Cook!

India is a large, colorful country with varied terrain, and its cuisine reflects its bountiful resources. While learning about this amazing nation, its geography, and its people, readers are invited to take a crash course in Indian cooking with the help of accessible instructions and easy-to-find ingredients. Favorites such as samosas, curry, and tandoori chicken are on the menu, accompanied by eye-catching photographs and informative text detailing much about important Indian customs and other cultural elements.

Library Bound Book List: $31.93 / S&L: $23.95
eBook List: $31.93 / S&L: $23.95

Reading Level: 4

Interest Level: 3-6

Product type : Library Bound Book
ISBN : 978-1-4994-3259-6
Author : Tracey Kelly
Copyright : 2017
Language : English
Pages : 48
Trim : 7 1/4" x 9 1/4"
Dewey : 641.5944--dc23
"Did You Know?" Fun Fact Boxes • Full-Color Photographs • Further Information Section • Glossary • Index • Maps • Recipes • Websites

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