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STEAM in the Kitchen

Successful chefs combine mathematical, creative, and scientific skills to create culinary masterpieces. From weighing and measuring ingredients to inventing new dishes, chefs demonstrate the practical application of STEAM education. In this fun and fascinating series, readers will learn all about how to use STEAM in the kitchen! They'll discover how to add and subtract, create, measure, sort, and use technology and tools all while enjoying cooking and baking. Mixing high-interest material with essential STEAM concepts, this instructive series is a recipe for success.

• Accessible language appeals to beginning readers
• Vibrant photographs make the information pop
• Teaches essential STEAM concepts in an innovative way

Library Set List: $151.62 / S&L: $113.70

Reading Level: 1-2

Interest Level: 1-3

Product type : Library Set
ISBN : 978-1-4994-4381-3
Copyright : 2024
Language : English
Pages : 24
Trim : 8" x 8"
Subject : PK READERS
Binding : Library
Detailed Table of Contents • Full-Color Photographs • Further Information Section • Glossary • Index • Websites
Other titles available in STEAM in the Kitchen

Adding and Subtracting in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Creating in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Measuring in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Sorting in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Technology in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Tools in the Kitchen

STEAM in the Kitchen

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95
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