Fun with Chinese Cooking
Kids from all backgrounds will enjoy cooking with this book. The recipes in each chapter, such as those for spring rolls and braised mushrooms, are easy to make, yummy, and healthy. This introduction to Chinese food also highlights the history and dishes that surround the important Chinese holiday Chinese New Year.
* Reviews *
Book Review: Fun with Chinese Cooking"What is so intriguing about this book is they have pictures of kids being kids--playfully utilizing the items. Quite fun. The recipes seem easy to understand and do-able. I liked this book."
--Sandy Wright, Vision Academy
